Viking Restaurant Aifur

As promised...

Entrance...

I recently visited Aifur, a restaurant dedicated to "the gastronomic heritage from the Viking Age", for a dinner with relatives. To be honest, I was a little sceptical before the visit. Themed restaurants aren't really my thing and I thought it might be "too touristy". I am happy to report that I was pleasantly surprised. Sure, there were many tourists there, but hey... it is located in Gamla Stan! Aifur is owned by Swedish pop-star Martin Eriksson, who is a real Viking aficianado, so it does feel more serious than other history themed restaurants. The restaurant is quite dark and fitted with long tables with the benches covered with sheep skins. Hanging on the walls were tapestries, shields and weapons. When we first arrived, we had one long table to ourselves. But as the restaurant filled up, we soon had company from other diners and it was part of the fun to see how others reacted to their surroundings. 

Dinner! Note the utensils.

I was also sceptical about the food... how good can Viking cuisine actually be? But it was good (Viking cuisine modernized?)! The ingredients are mainly from the Viking Age- items that could be found in Scandinavia or brought in through trade. They have a nice explanation of each dish on the menu that ties it in with the Viking history. We had the honey and garlic marinated rack of lamb which was delicious. We did try some mead before dinner. A little sweet, not really my taste but they had some nice non-Viking wine that went well with the lamb. Click here for the menu, scroll down for the English version. A word of warning: they do announce you to the other diners as you enter the restaurant. A little embarassing but lots of fun after you have a drink and can cheer and laugh at the discomfort of other patrons as they arrive. So, all in all, a good experience. I wouldn't go there for a romatic dinner... but fun for a family or people interested in history. 
Other Viking experiences in Stockholm!

Shields along the wall.

Other restaurant recommendations...

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Write by: AN - Saturday, July 21, 2012